ETHIOPIA
Ethiopian coffees are characterized by floral aromas, vibrant acidity, and complex flavor profiles.
Ethiopian coffees are characterized by floral aromas, vibrant acidity, and complex flavor profiles.
WHERE COFFEE BEGINS
Ethiopia is the birthplace of coffee.
Genetic diversity from wild coffee forests, high altitudes, and traditional production culture,
It gives Ethiopian coffees a unique depth of aroma and character.
This origin sees coffee not just as a product;
It is a point of reference for those who consider it as a culture, a heritage, and a form of expression.
ORIGINS
Yirgacheffe
Varieties: Heirloom
Sidamo
Varieties: Heirloom
Guji
Varieties: Heirloom
Djimma
Varieties: Heirloom
Limu
Varieties: Heirloom
Lekempti (Nekemte)
Varieties: Heirloom
Origin Overview
October - January
We believe in doing better.
30 or 60 kg Grainpro
Ethiopian coffees are not limited to a single variety;
It is based on the Heirloom group, which consists of thousands of local genetic traits.
It is commonly used in filter coffees, single-origin espressos, and espresso blends.
It is considered a benchmark in both washed and natural processing methods.
GROWING REGIONS
– High altitude
– Floral and citrus-dominant profiles
– Clean and elegant cup design
– Balanced structure
– Red fruit and floral notes
– Large production area, consistent quality.
– More modern and complex profiles
– Live acidity
– Specialty-focused lots
– Primarily natural processing
– Intense fruity and wine-like character
– Traditional Ethiopia profile
ETHIOPIA CORE PROFILE
HEIRLOOM
It forms the genetic basis of Ethiopian coffees. This structure, created by hundreds of local varieties, offers a unique variety and complexity of aromas in the cup.
To the institution
It is particularly common in southern Ethiopia. It is characterized by intense floral aromas and bright acidity; it offers an elegant and layered drinking experience.
Dega
It represents local genetics grown at higher altitudes. It stands out with its clean structure, vibrant acidity, and clear aromatic character.
Wolisho
This is a local variety offering a rounder body and a balanced profile. It creates a robust structure for those seeking sweetness and a smooth finish.
MIXED ETHIOPHIAN HEIRLOOMS
We produce products that work better and last longer. With their simple designs and high-quality materials, our products solve real problems.
PLAN YOUR COFFEE
Whether you work from existing stock or request a custom lot directly.
Let's plan your Ethiopian coffee experience together, tailored to your needs.